Bonbon - Mylk Chocolate Hazelnut Gianduja
Bonbon - Mylk Chocolate Hazelnut Gianduja
Indulge in the irresistible goodness of our Chocolate Hazelnut Gianduja bonbons. Crafted from a heavenly blend of velvety vegan 37% mylk couverture chocolate and in-house made hazelnut gianduja, this bite-sized chocolate treat is a true delight for your taste buds. Savour the rich, nutty flavour and the creamy texture that melts in your mouth, leaving you with a satisfyingly sweet memory. Perfect for gifting to loved ones or for just enjoying as a decadent treat, our mylk Chocolate Hazelnut Gianduja bonbons is a must try for all chocolate lovers. 100% gluten free, vegan and dairy free.
Available in gift boxes of 4, 6 or 12 bonbons.
Gluten Free
Vegan
Dairy Free
Artisan Small Batch Chocolate Producer
Weight:13g/bonbon
Made in a dedicated animal product free and gluten-free facility.
Does handle nuts and soy.
INGREDIENTS
INGREDIENTS
Chocolate:
- Cocoa Mass 35%
- Cocoa Butter(Non Dairy)
- Raw Cane Sugar
- Maltodextrin
- Rice Flour
- Chicory Fibre
- Emulsifiers(Sunflower Lecithin,476)
- Natural Flavours
- Colours: Glycerol(422)plant-derived, Lecithin(322), Pink(171, 172), White(171), Black(153).
Filling:
- Hazelnuts
- Cane Sugar
- Mylk Chocolate(see chocolate ingredients above)
Contains Hazelnuts
Our facility does not use any ingredients derived from animals or contain gluten.
NUTRITION
NUTRITION
Nutrition Panel - coming